دوره های آموزشی

Personal Protective Equipment

۵S System

Sugar Technology

Fermentation Technology

Fisheries technology

Principles of Food Packaging

Production of Traditional Dairy Products

Human resource management

Principles of personal hygiene

Coffee Processing

Emergency Response Planning

HSE Requirements for Contractors

Electrical Safety

اصول تدوین HSE PLAN

Forklift safety

Safe Work in Confined spaces

Aquaculture Management

Safety Animal Feed Processing

Production and Cultivation of Vegetables and Cucurbits

Management of Poultry Production and Breeding

Green space plant management

Ornamental plants production

Agricultural Machinery

strategic Management

Production of Edible Mushrooms

Electronic Learning Management

Principles of Warehouse Management

Solution in the Laboratory

Principles of Management

Course before Hiring Technical Officials

Technology and formulation of beverages

Principles of Food Hygiene