دوره های آموزشی

Safe Work in Confined spaces

Aquaculture Management

Safety Animal Feed Processing

Management of Large Livestock

Cultivation of Vegetables and Cucurbits

Management of Poultry Production

Novel Agricultural Technologies

Green space plant management

Ornamental plants production

Agricultural Machinery

strategic Management

operations management

Production of Edible Mushrooms

Human Behavior Management

Electronic Learning Management

Principles of Warehouse Management

Solution in the Laboratory

Principles of Management

Course before Hiring Technical Officials

Technology and formulation of beverages

Principles of Food Hygiene

Detergent Powders

Principles of Safety in Working at Heights

Processing and Packaging of Cereals

National and International Food Standards

Processing and Packaging of Teas

Risk Identification & Assessment

Principles of CIP in the Food Industry

Laboratory Safety Management

Production Management and Planning

Detection of Adulteration in Rose Water

National Food Control Systems