دوره های آموزشی

Adventure Tourism

Management of Typical Tourist Areas

Management of Beach Operation

Hotels and Tourism Accommodation

Management of Industrial Tourism

Management of Traditional Restaurant

Business Continuity Management

Microbiological Risk Management

Basic Barbering & Hair Cutting

سیستم مدیریت ایمنی و بهداشت شغلی

مدیریت ریسک

Meat Inspection and Control

applications of probiotics in food industry

Scale and Corrosion in Steam Boilers

Principles of Food Labeling

Refrigerator & Food Storage Principles

Encapsulation Technology

Modern Warehouse Management Methods

GMO Foods

Microwave Food Processing

Food Irradiation Technology

Food Packaging Modern Technology

Food Frauds

Advanced Food Technologies

Technology & Formulation of Meat

Technology and Formulation of Canned

Technology & Formulation of Dairy