دوره های آموزشی مجازی

CIP in Food Processing

Laboratory Safety Management

Detection of Rose Frauds by GC-MS

Organic Food Products

Halal Food

Food Industry Machines

GSP(Good Storage Practice)

Packaging of Nuts and Spices

فرآوری و بسته بندی عرقیات و دمنوش های گیاهی

Health and Safety in the Food Industry

Quality Control in the Food Industry

Packaging of Aquatic Meat

Red meat and poultry packaging

management of raw milk collection

Bread Technology and Formulation

Food Microbiology

Oil Technology

Technology and Formulation of Flour

Principles of nutrition and diet planning

سیستم های مدیریت انرژی